- 2 or 3 slices bread, crumbled
- 1/4 c. milk
- 1 lb. ground beef
- 1 1/2 tsp. Salt
- 1/4 tsp. pepper
- 1 egg
- Garlic to taste
- 1 pkg. frozen lima beans, cooked and seasoned
- 1 c. sour cream
Soak bread crumbs in milk. Combine meat, salt, pepper, egg and garlic; mix thoroughly with bread mixture. Form into balls; brown.
Place in casserole; add beans. Bake, covered, at 350 degrees for 30 minutes. Top with sour cream; continue baking for 10 minutes longer.
Yield: 4 servings.