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Beef And Corn Casserole Recipe

  • 1 c. soft bread crumbs
  • 1 c. milk
  • 2 eggs, beaten
  • 1 lb, ground beef, browned
  • 1/2 tsp. salt
  • 1 can cream-style corn
  • 2 tsp. prepared mustard
  • 1/4 c. chopped onion

Soak bread in milk and eggs. Add remaining ingredients.

Bake at 300 degrees for 1 hour.

Yield: 6 servings.