Paprika Steak with Herb Dressing Recipe

Ingredients for Paprika Steak with Herb Dressing Recipe include:

  • 1 1/2 lb. round steak, cut into serving pieces Paprika and salt to taste
  • Flour
  • Salad oil
  • 1 can small whole onions
  • 2 cans cream of chicken soup
  • 1 cup. evaporated milk
  • 2 cup prepared biscuit mix
  • 1 tsp. poultry seasoning
  • 1 tsp. poppy seed
  • 1 tbsp. instant onion
  • 1/2 cup milk

Preparation

Pound steak with paprika, salt and flour. Brown lightly in oil. Drain onions; reserve liquid. Place steak and onions in casserole. Add soup, evaporated milk and liquid from onions to pan drippings; simmer and pour over steak. Bake at 400 degrees for 30 minutes.

Combine biscuit mix, poultry seasoning, poppy seed and instant onion. Mix well; stir in milk. Drop by spoonfuls onto top of steak. Continue baking until dumplings are lightly browned. Yield: 6 servings.